Next to anything chocolate, cheesecake is my second favorite dessert. I usually just buy my cheesecake {Costco has a really great one!}, but when I tried this one at a friend's house a few months back, I was smitten. Not only did it taste good but it was sooo easy to make!
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Recipe for Cheesecake:
2 8oz. cream cheese
1 8oz. tub of whipped cream
1/3 cup sugar
1 tsp. vanilla
warm cream cheese in the microwave for 1 minute :: then, in a bowl, cream together all of the above ingredients. Set aside.
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Cheesecake Crust:
option 1: 6 Tbs butter {melted}
9 whole graham crackers {crushed}
1/4 cup sugar
mix melted butter, crushed graham crackers, and sugar in a bowl :: then pour mixture in a pie plate and press down around the bottom and all the way around the sides.
option 2: buy a ready-made graham cracker crust!
Add cheesecake mixture to graham cracker crust and refrigerate for three hours {...or less if you just can't wait to try it!}.
For extra flava I topped my cheesecake with some strawberries. {the only kind I had were frozen, so I defrosted them a bit in the microwave...still tasted yummy.} However, drizzled chocolate or any other kind of berry would be delicious too.
And that's that! It's so simple, isn't it?
I. Love. It!
This looks so wonderful! I am definitely going to try it!
ReplyDelete~Julia
My husband doesn't like cheesecake at all, but I love it! This looks yummy! Do you know if this cheesecake has a "heavy cream cheese" taste? Or do you know of a simple recipe that might be a good medium ground?
ReplyDelete~Samantha
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